Rolls of Tinies
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· original author:
swp1
You sit there in silence, everyone in too much shock to speak. After a few hours, the cook comes over to your cage. Everyone gasps in horror as she grabbed the whole cage and brought it over to kitchen counter. She nonchalantly dumped you guys into a large mixing bowl and carried you over to the sink.

You scream as the reality sets in. She turns on the faucet and sprinkles everyone with a dosage of water. She then picks everyone up one by one and washes them, dropping them into a second bowl on the other side of the sink once done.

“We have to wash you guys when we serve you raw,” she explains, as if why you had to be washed unlike the last girl was your main concern.

She pads each of you dry with a towel and carries the bowl you are in over to the counter with the rest of her food. She grabs one woman and wraps a piece of bacon around her. She squeezes the bacon onto her for several seconds to coat the grease onto her as much as she can. She then yanks it away, causing the tiny woman to fall onto the ground.

This Chinese restaurant is famous for their great tasting tinies, and now you know their secret: they just coat them in bacon. Everyone thought it was some old Chinese secret.

She wraps the bacon around her face a few more times to really let the flavor sink in and pours some bacon grease from her frying pan into her hair. The woman screams in desperation, now completely coated in grease.

The cook does this for a few more girls until there are only you and another tiny left. She wraps each of them in a sushi roll coated with rice on the inside, and places them on a plate. She then turns to you two.
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June 3, 2023
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